Day Time – Prep Cook

Range is looking for a Day Prep Cook that has experience managing their own time and is able to create and execute a prep list without supervision. This position will have a minimum of 3+ years in kitchen experience and has the ability to manage time/task self responsibilities.

This position will be primarily day-time hours (weekend day-times are required). Typical hours will be from 8:30am-3:30pm. You will always have 2 days off in a row.

Experienced Day Time – Line Cook/Chef

Range is looking for a Day Time Line Cook or Chef that has experience managing their own time between prepping, line cooking, and putting away and organizing truck orders. Ideally this position will have a minimum of 3+ years in kitchen experience and has the ability to manage time and task self responsibility.

This position will be primarily day-time hours (weekend day-times are required). You will have 2 days off in a row and your schedule will be 9am to 5pm – 3 days/week and 9am to 6pm – 2 days per week.

Some Responsibilities include:
– Communicate tickets to Team Members and cook alongside line staff
– Keep food orders flowing continuously from the kitchen
– Properly learn and execute all prep recipes & procedures
– Maintain par levels for all prep ingredients daily
– Maintain cleanliness throughout kitchen, assure all stations are stocked and rotated
– Follow company safety and sanitation policies and procedures

About You:
– Prepared to lead a line independently and direct line staff
– Friendly, warm, and caring demeanor with Team Members
– Thinks and acts quickly in a fast-paced, high-volume environment
– Ability to use slicers, mixers, grinders, food processors, etc.
– Must speak decent English (Bilingual is BONUS)!

Servers and Bartenders

Range is looking to expand our staff and hire some talented servers and bartenders interested in working in a fast-paced and high-tier environment. Range offers more than a sports bar or restaurant chain. If you’re looking for a more “interesting” serving job, Range has a deal for you! Work with a talented serving staff and serve more than “domestic beers and chicken wings” by working for Range. Range offers a menu full of delicious food and beverage options that can’t be found anywhere else in Des Moines. With exclusive offerings like our Cajun Heat Iowa Sweet or our bison dishes, the food practically sells itself so you can focus on your guests’ experiences. Range is looking to hire full and part-time servers. We are looking for intelligent, hard-working employees ready to join a fun, energized staff.